Daiya Dairy-Free and Gluten-Free Vegan Cheddar Style Mac and Cheese, 10.6 Ounce

Daiya is committed to bringing you the best in plant-based comfort food classics - from cheese to cheesecake, and pizza to ice cream. We offer a delicious vegan version guaranteed to satisfy your cravings, no matter your dietary needs. It's our mission to ensure everyone can gather 'round the table and enjoy delicious food with loved ones. And what's better than sharing plant-based delicacies that are free of common allergens?

Our Cheddar Style Cheezy Mac will delight your taste buds with its savory, rich cheddar flavor and the creamy texture of a classic mac and cheese. Each bowl is conveniently made with our velvety dairy-free cheese sauce and gluten-free macaroni, providing allergen-friendly goodness.

We've taken the best of mac and cheese and made it plant-based. Our Cheezy Mac comes in five delicious flavors that the whole family will love. Each features our velvety vegan cheese sauce (in a convenient squeeze pouch) and gluten-free pasta, delivering the creamy, cheezy deliciousness you crave in a dairy-free dish.

To make our Chili Cheezy Mac, simply combine mixed beans, green lentils, diced tomatoes, and chili seasoning in a large pot. Bring to a boil, cover and simmer for 20 minutes, stirring occasionally. Meanwhile, cook the Daiya Cheddar Cheezy Mac according to package instructions, then combine the chili and Cheezy Mac. Top with Daiya Cheddar Shreds for extra cheesiness.

Daiya offers a variety of other dairy-free, gluten-free, and soy-free mac and cheese flavors, including Alfredo Style, White Cheddar Style, Meatless Bac'n and Cheddar, Four Cheeze with Herbs, and Cheddar Jalapeño.

Our Alfredo Style Cheezy Mac adds the decadent flavors of classic Alfredo sauce to perfectly al dente macaroni, resulting in a rich and creamy dish that's a good source of calcium. The White Cheddar Style bursts with rich vegan cheese flavor, while the Meatless Bac'n and Cheddar combines the comfort of mac and cheese with the savory taste of plant-based bacon.

For those who love a variety of cheeses, the Four Cheeze with Herbs is a smooth, creamy, and satisfying blend of vegan cheese flavors. And the Cheddar Jalapeño satisfies spice cravings with a touch of heat in an allergen-friendly mac and cheese.

Daiya's mac and cheese products are all certified gluten-free, kosher, and halal (with the exception of Bac'n Cheddar). They are free from gluten, soy, eggs, and peanuts, making them a safe and delicious option for those with various dietary restrictions. Plus, they're easy to prepare - just boil water, cook the gluten-free noodles, drain, and pour the vegan cheese sauce from the convenient squeeze pouch.

At Daiya, we use only premium non-GMO ingredients, with no artificial flavors, colors, or preservatives. You can serve our plant-based mac and cheeses to your friends and family with confidence, knowing they're made with the finest, allergen-friendly components.

product information: